Barcelona is one of the most worthwhile places when it comes to food and wine. Few cities in the world can compete with the capital of Catalonia in the number of gastronomic offers: there are also small iconic tapas bars and titled restaurants.
Locals are incredibly proud of this, and culinary experts from year to year encourage the city institutions with all kinds of insignia. We bring to your attention a list of the 10 best restaurants in Barcelona for every taste, occasion and budget.
La fonda del port olimpic
La Fonda del Port OlimpicA charming, traditional restaurant located in the Olympic Port of Barcelona. Continue reading
Who would have known how wonderful the Ganja lamb is for barbecue! Could anyone tell me how the shurpa made from the brisket of a sheep brought up in the foothills of the Tien Shan is spinning! Is the baked loin somewhere in France? I myself have not been, but here people say …
In general, everywhere it is good where we are not. But what to do with the mutton that is sold here and now? What is lamb grown in Russia best suited for?
Firstly, after all, I have to say that this mutton is not so bad. It has some features, it differs from lamb from other regions, and the meat on our shelves is very heterogeneous. But, with some experience and knowledge, Continue reading
Pornography is a reflection of sexual behavior in literature, images, sculptures, films, etc. with the aim of causing sexual arousal.
Food and sex are equivalent for the continuation of the human race. Therefore, talking about food and sex acts on a person equally exciting – instincts work.
Until today, I talked exclusively about cooking, but almost never talked about eating it, finding this process too intimate. In addition, I did not know how not to cross the thin line between food-erotica and food-pornography and not cause aversion to physiology.
Today I present to you the first experience in this area, a story about how to eat Ferghana pilaf. Continue reading