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Best Austrian desserts and sweets worth a try
It is not by chance that Austrian desserts are considered an example of classical confectionery art – they are widely known outside the country, and recipes of local sweets are included in popular cookbooks. Therefore, if you find yourself in Austria, be sure to try at least a few of the best national desserts.
Apple strudel (Apfelstrudel)
A delicate puff roll with apple, cinnamon, sugar and raisins is perhaps familiar even to those who don’t really like sweets. But few people know that it was in Vienna that they baked it for the first time.
Literally translated, Apfelstrudel means “apple vortex.” This is how tourists who first tried the original Continue reading
What to eat for breakfast in different countries
The national cuisine of each state reflects its main cultural traditions. And it is not surprising that breakfasts in different countries of the world are completely different from each other.
Some people prefer nutritious high-calorie foods and large portions, and others have enough light snacks. So what do they eat for breakfast in different countries and corners of our planet?
Japan
Japanese-style breakfast consists of several dishes at once and may seem unusual to Europeans. In the mornings, they often eat steamed or boiled rice with pickled fruits or vegetables and, of course, seasonal baked fish. Continue reading
Bartending – World Trends
In the modern world, bar culture is changing along with society. Bartenders of the world’s leading bars, practitioners and mixology theorists point to a number of pronounced mainstream and their impact on the world of cocktails.
Positive wellness
Positive wellness or, more simply, personal care for your loved ones. It is understanding and accepting yourself as you are, positive thinking, life today, and not later, and many other fashionable things, including “follow your dream” and “communicate only with those who make you smile.” Continue reading
