Yakhni and meat rolls
Have you ever eaten delicious boiled meat? In order not to be hot, like in hashlam, but chilled, even cold? Yes, not boiled, but such that with a knife to…

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The elusive truth about hashlam
Almost from the moment of birth, every person is surrounded by rules, starting from the rule of cutting the umbilical cord and feeding breast milk strictly by the hour, and…

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Cooking sheet music mill
I do not promise that while reading this text you will drool to the floor, or you will valyatstsa under the table, neigh and be in shock. This text, in…

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often cooked

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The most popular fast food in the world.

Fast food has long been an integral part of our lives. And although scientists warn of the harm caused by street food to health, few are willing to give it up.

Quick snacks are convenient and tasty and have already earned recognition in the field of gastronomic tourism. You simply must try these 10 popular dishes while traveling around the world.
Hamburgers in America
The United States is rightfully considered the birthplace of fast food. It was they who gave the world delicious buns with a patty, which won great love of people of different nationalities. Today, there are dozens of variations of cooking hamburgers: with cheese, eggs, vegetables, herbs and many sauces. Continue reading

Italian bruschetta sandwiches

Bruschetta, or Italian open sandwich, is a piece of rustic white toasted bread, grated with garlic, soaked in olive oil and sprinkled with sea salt.

Often it is supplemented with fresh vegetables, cheese, meat, ham. It is unlikely that they will be able to visit the country and not try the world-famous antipasti. Bruschetta in Italy is often served as a standard complement to lunch or dinner.

The Italians pronounce the word bruschetta as “bruschetta” (with an emphasis on the letter “e” and the slightly outstretched letter “t”).
Where did the bruschetta come up Continue reading

The types of Italian pasta you can try on a trip around the country

Pasta is an incredibly popular food that can be considered the gastronomic symbol of Italy. What happens, how to choose her? Where in Rome to try real Italian pasta? You will find answers to all these questions in our article.

Why in Italy is pasta called pasta? Translated from Italian, pasta means “dough”, but this name also “stuck” to products from it, which have different shapes.
For classic Italian pasta, they take water and durum wheat flour. For other species, eggs, starch, rice, buckwheat, or other cereal flour may also be used. Continue reading

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The most popular fast food in the world.
Fast food has long been an integral part of our lives. And although scientists warn of the harm caused by street food to health, few are willing to give it…

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In oranges and pear: Fesenjan
But what, is it necessary to sculpt kufta or any other products from the stuffing? After all, there are a lot of examples in world culinary, when minced meat is…

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Cheeses France
Cheeses have long been considered the hallmark of France. According to various estimates, from 400 to 1000 varieties are produced in the country. The types of French cheeses are incredibly…

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What to try in Vienna with food
The national cuisine of Austria has incorporated many recipes from around the world, but at the same time remains original and not like the others. There are a number of…

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