Popular Korean Meat Dish
It is very difficult to talk about Korean cuisine with comedians from amateur performances. Do you know why, yes? Meanwhile, Korean cuisine is one of the most interesting in the…

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Carcass the meat, turn on the light!
Who would have known how wonderful the Ganja lamb is for barbecue! Could anyone tell me how the shurpa made from the brisket of a sheep brought up in the…

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Cheese with Worms
Attention, hunters for incredible gastronomic adventures! A trip to Italy awaits you, which means an opportunity to find the most dangerous of the existing delicacies in the country - Kasu…

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deftly throw

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Italian bruschetta sandwiches

Bruschetta, or Italian open sandwich, is a piece of rustic white toasted bread, grated with garlic, soaked in olive oil and sprinkled with sea salt.

Often it is supplemented with fresh vegetables, cheese, meat, ham. It is unlikely that they will be able to visit the country and not try the world-famous antipasti. Bruschetta in Italy is often served as a standard complement to lunch or dinner.

The Italians pronounce the word bruschetta as “bruschetta” (with an emphasis on the letter “e” and the slightly outstretched letter “t”).
Where did the bruschetta come up Continue reading

The types of Italian pasta you can try on a trip around the country

Pasta is an incredibly popular food that can be considered the gastronomic symbol of Italy. What happens, how to choose her? Where in Rome to try real Italian pasta? You will find answers to all these questions in our article.

Why in Italy is pasta called pasta? Translated from Italian, pasta means “dough”, but this name also “stuck” to products from it, which have different shapes.
For classic Italian pasta, they take water and durum wheat flour. For other species, eggs, starch, rice, buckwheat, or other cereal flour may also be used. Continue reading

Best Venice Restaurants

Traveling to Venice is a fairy tale that you want to remember for a lifetime. And the restaurants of the Veneto capital can certainly become part of this adventure: refined, fashionable and chic.

Where the great Ernest Hemingway liked to be, where you can admire the most beautiful landscapes and where it is not embarrassing to invite the kings themselves – we go on an express tour of the best restaurants in Venice.
Enoteca Ai Artisti
Enoteca Ai Artisti, ItalyEnoteca Ai Artisti is the favorite “brainchild” of the talented spouses Vincenzo and Francesca. He was always fond of Italian wine culture, she enthusiastically mastered the culinary art. Continue reading

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What to cook for the New Year?
I’ll make a reservation right away: I won’t talk about how to cook any Hungarian geese, with all due respect to the Hungarian farmers. The fact is that such a…

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Main Belgian sweets and desserts
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10 most unusual restaurants in the world: description, menu and prices
Sophisticated tourists are not easy to surprise with delicious food or elegant interiors. We have collected 10 unusual restaurants in the world where you can experience unforgettable emotions: from tickling…

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